
Announcing the 1st Annual Kneelo Cove Cook-off!
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- Legend (Contribution King!)
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HB cookoff
Will anyone be tossing a salad? 

- Amanda Taylor
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- Mike Fernandez
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This is how Big Fred takes care of the judges while there are no waves.
http://www.youtube.com/watch?v=LypZDmHVcUQ


http://www.youtube.com/watch?v=LypZDmHVcUQ
I am a traveller of both time and space, a weaver in and out of dreams, I see worlds seldom seen.
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Rocky Point/Black Rock
http://www.youtube.com/user/kneelocoveproduction
www.michaelfernandezphoto.com
Rocky Point/Black Rock
http://www.youtube.com/user/kneelocoveproduction
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I was rather shocked when I glanced at the thread heading ... until I realized that I'd misconstrued the second O in cook to be a C ... thankfully its not ... cock fighting (the feathered kind) has been banned in most developed countries ... and the other variation beggars belief ... carry on.
Imagination is more important than knowledge.
For knowledge is limited to all we now know and understand.
While imagination embraces the entire world, and all there ever will be to know and understand.
Albert Einstein ... Yeah Bert.
For knowledge is limited to all we now know and understand.
While imagination embraces the entire world, and all there ever will be to know and understand.
Albert Einstein ... Yeah Bert.
- Sprocky
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meat on a stick
Actually meat on a bunch of sticks. I'll bring Korean BBQ skewers, Char Siu skewers, and Tandoori spice skewers (pork, pork and chicken).
Should be a quick cook appetizer for the real meat to come later.
I can throw in some veggie skewers too, if anyone is interested.
Should be a quick cook appetizer for the real meat to come later.
I can throw in some veggie skewers too, if anyone is interested.
Why do Moroccan tree climbing goats make great pets?
a. They'll mow, and fertilize, your lawn.
b. They can climb trees!
c. Goat's milk, cheese, yogurt, etc is pretty tasty
d. The goats themselves are pretty tasty.
e. All of the above
a. They'll mow, and fertilize, your lawn.
b. They can climb trees!
c. Goat's milk, cheese, yogurt, etc is pretty tasty
d. The goats themselves are pretty tasty.
e. All of the above
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- Legend (Contribution King!)
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cookoff
Guys is the date still on Septemeber 28th? Big Fred, yesterday you said something about the date changing to October???
A lot of people have asked me and are preparing some items and bringing the familes.
MR-
A lot of people have asked me and are preparing some items and bringing the familes.
MR-
- Caveman
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Regardless ...
I'll be down on the 28th to smoke my salmon and surf at "KNEELO COVE"
and then to San Diego for the contest 29th,
and .. Friday will be at county line.
then back to the lost coast for the upcoming N/W Wed.
PS ... LOCATION OF THE KNEELO COVE COOK OFF would be nice
and Cavemama w/ "NEW" camera in hand.
I'll be down on the 28th to smoke my salmon and surf at "KNEELO COVE"
and then to San Diego for the contest 29th,
and .. Friday will be at county line.
then back to the lost coast for the upcoming N/W Wed.
PS ... LOCATION OF THE KNEELO COVE COOK OFF would be nice
and Cavemama w/ "NEW" camera in hand.

- Amanda Taylor
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Official Date Change for Cool Off
Due to some red tape, which has now been cut, the Official Date for the First Annual Kneelo Cove Cook Off will be SUNDAY, OCTOBER 27.
We will surf in the morning, then set up the bbq's after.
It will be held at the Cove.
Bring your own BBQ, small tables, etc as we can spread out in the parking lot.
If you have questions, throw them out, pm myself or Razor/Chuck Smith.
There has been plenty of trash talk about the boys and their meat so, bring it on. They are really excited with sharing their meat with everyone.
Other entries are invited as well: sides, salads. Etc. But of course the focus will be on the meat!
Sorry for any confusion about the date. It was literally settled this morning in the parking lot.
Hope to see you next month.
Amanda/Singe
We will surf in the morning, then set up the bbq's after.
It will be held at the Cove.
Bring your own BBQ, small tables, etc as we can spread out in the parking lot.
If you have questions, throw them out, pm myself or Razor/Chuck Smith.
There has been plenty of trash talk about the boys and their meat so, bring it on. They are really excited with sharing their meat with everyone.

Other entries are invited as well: sides, salads. Etc. But of course the focus will be on the meat!
Sorry for any confusion about the date. It was literally settled this morning in the parking lot.
Hope to see you next month.
Amanda/Singe
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- Amanda Taylor
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Due to some logistical bs with the smokers, bbq's, runners, etc... The First Annual Cove Meat Fest will take place in the motorhome park, just steps North of the Cove.
Look for Big Fred Rodriques' rig in spot #45.
The boys will still surf in the morning. Meat will get smokin early. Feasting will begin sometime between 2:00 & 3:00.
Bring an appetite as there will be many delectable delights to tease your taste buds.
Any questions... You know where to find me. Or call 949-436-0427.
Look for Big Fred Rodriques' rig in spot #45.
The boys will still surf in the morning. Meat will get smokin early. Feasting will begin sometime between 2:00 & 3:00.
Bring an appetite as there will be many delectable delights to tease your taste buds.
Any questions... You know where to find me. Or call 949-436-0427.
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- Legend (Contribution King!)
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- Joined: Mon Mar 10, 2003 12:17 pm
- Location: Cosat Mesa-CA
Cookoff
I must say that the event at the Cove was well done and so much fun. I was really impressed with how well Big Fred, Carl and all the others can perfectly smoke meat while keeping it butter tender at the same time.
Carl's Tri tip was sublime and Big Fred's ribs were perfectly done and so tasty. Butler's receipe was excellent and had us coming back for more.
A special thanks to all the attendees who brought side dishes and drink to accompany the spread. Thanks to Big Fred for bringing down the motor-coach which served as headquarters.
The tropies by Fuller were creative and really cool looking.
I hope this is the start of something that happens annually.
A great event.
Carl's Tri tip was sublime and Big Fred's ribs were perfectly done and so tasty. Butler's receipe was excellent and had us coming back for more.
A special thanks to all the attendees who brought side dishes and drink to accompany the spread. Thanks to Big Fred for bringing down the motor-coach which served as headquarters.
The tropies by Fuller were creative and really cool looking.
I hope this is the start of something that happens annually.
A great event.

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- Ripper (more than 100 posts)
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So you wanna see how big fred took the win, here's a look at how he did it...http://www.youtube.com/watch?v=YFCwruE_7G8